Is Passage To Asia Thai Pad Thai Stir Fry Sauce pouch 200g Gluten Free?
Description
A Thai-style stir-fry sauce in a 200g pouch delivers tangy-sweet and savory flavors with a glossy, silky texture that coats noodles and proteins evenly. Commonly used for quick Pad Thai and stir-fry meals, reviewers note convenient packaging, authentic taste for convenience products, occasional excess sweetness, and consistent ease of use.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A Thai-style stir-fry sauce in a 200g pouch delivers tangy-sweet and savory flavors with a glossy, silky texture that coats noodles and proteins evenly. Commonly used for quick Pad Thai and stir-fry meals, reviewers note convenient packaging, authentic taste for convenience products, occasional excess sweetness, and consistent ease of use.
Ingredients
Water, Sugar, Corn Starch, Soy Sauce, Fish Sauce (anchovies), Tamarind Concentrate, Herb & Spice, Garlic, White Vinegar, Salt, Natural Flavour, Natural Colour (caramel I), Food Acid (citric Acid), Spice Extract. For Allergens, See Ingredients In Bold - Soy, Fish Sauce (anchovies)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.