No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 2 ingredients that may not comply.

Is Passage To India Simmer Sauce Extra Mild Butter Chicken Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 3 ingredients that do not comply and 2 ingredients that may not comply.
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Description

A mild, creamy simmer sauce with a smooth, velvety texture and gentle buttered flavor. Consumers commonly use it to simmer chicken or vegetables, serving it over rice or with flatbread. Reviewers mention convenient preparation and family-friendly heat; some report wanting bolder, more pronounced seasoning or richer depth. Not overly spicy.

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Ingredients

Water, Tomatoes (27%), Sugar, Spices (5%), Cream ( Milk ), Tomato Paste (4%), Yoghurt Powder ( Milk ), Salt, Corn Starch, Cream Powder ( Milk ), Vineg ar, Food Acid (Citric Acid), Dehydrated Garlic, N a tural Flavour ( Milk ), Vegetable Gum (Xanthan), N atural Colours (Paprika Extract, Curcumin), Spi ce Extract.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Where to buy

Passage To India Simmer Sauce Extra Mild Butter Chicken is available at 1 retailer

Woolworths

About this product

Sauce · Bottle

Flavor
ButterySavoryMild
Texture
Creamy
Commonly used for
CookingMeal PrepDipping
Alpha-Gal Friendly? Passage To India Simmer Sauce Extra Mild Butter Chicken | Spoonful