Is PASTEURIZED PROCESS AMERICAN CHEESE Lactose Free?
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Why it's not lactose free
- cream
- milk
- cheese culture
cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
MILK, CREAM, WATER, SODIUM CITRATE, SALT, CHEESE CULTURE, SORBIC ACID (PRESERVATIVE), ENZYMES, CITRIC ACID, SOY LECITHIN.
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About this product
Cheese · Slice