Is Patak's The Original Korma Cooking Sauce 450g Dairy Free?

Description
Mild, creamy korma sauce with a smooth, velvety texture and subtle sweetness. Commonly used to create quick chicken, vegetable, or paneer curries; reviewers note convenient preparation, consistent flavor, and family-friendly heat level, while some mention it can be too mild for those preferring stronger spice, and reliable pantry staple overall.

Description
Mild, creamy korma sauce with a smooth, velvety texture and subtle sweetness. Commonly used to create quick chicken, vegetable, or paneer curries; reviewers note convenient preparation, consistent flavor, and family-friendly heat level, while some mention it can be too mild for those preferring stronger spice, and reliable pantry staple overall.
Ingredients
Water, Sugar, Desiccated Coconut, Single Cream (milk), Creamed Coconut, Rapeseed Oil, Modified Maize Starch, Concentrated Tomato Puree, Double Cream (milk), Ginger Puree, Garlic Puree, Ground Spices (spices, Cumin, Fennel, Turmeric), Dried Onion, Salt, Acid (lactic Acid), Concentrated Lemon Juice, Dried Coriander Leaf.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


