Is Pauls Zymil Custard Vanilla Vanilla Dairy Free?
Description
Smooth, vanilla-flavored custard with a creamy, velvety texture and mild, sweet aroma. Commonly served chilled, spooned over puddings, fruit, or warm desserts, or used as a simple snack. Reviewers often note consistent thickness, authentic vanilla taste, and convenient portioning, while some mention variable sweetness or preference for firmer set occasionally.
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Description
Smooth, vanilla-flavored custard with a creamy, velvety texture and mild, sweet aroma. Commonly served chilled, spooned over puddings, fruit, or warm desserts, or used as a simple snack. Reviewers often note consistent thickness, authentic vanilla taste, and convenient portioning, while some mention variable sweetness or preference for firmer set occasionally.
Ingredients
Milk, Skim Milk, Sugar, Thickener (1442) (From Maize), Milk Solids, Stabilisers (412, 415, 407, 410, 452), Enzyme (Lactase), Flavours, Colour (160a).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.