Is Pauls Zymil Lactose Coffee Gluten Free?
Description
Creamy, smooth pour for coffee with a mild, slightly sweet flavor and clean finish. Commonly used to froth for lattes and cappuccinos, stirred into brewed coffee, or added to cereal and recipes. Reviews praise its creaminess and frothing ability, while some mention a slightly thinner consistency and occasional packaging concerns.
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Description
Creamy, smooth pour for coffee with a mild, slightly sweet flavor and clean finish. Commonly used to froth for lattes and cappuccinos, stirred into brewed coffee, or added to cereal and recipes. Reviews praise its creaminess and frothing ability, while some mention a slightly thinner consistency and occasional packaging concerns.
Ingredients
Skim Milk, Cream, Sugar, Coffee Powder (1%), Milk Solids, Flavour, Enzyme (lactase), Stabiliser (452,407). Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.