Is Pavillion Raspberry Slice A Kiwi Classic Made With Real Raspberries Vegetarian?


Ingredients
Base [gluten Free Flour (starch (maze, Potato, Tapioca), Rice Flour, Soy Flour), Margarine (arirnal & Vegetable Fat, Vegetable Oil, Water, Salt, Emulsifier (471, Soy Lecithin), Acidity Regulator (330, 500), Flavour, Colour (160a), Antioxidant (320), Sugar, Egg, Stabiliser (1422), Raising Agent (500, 450), Flavour], Icing [sugar, Water, Vegetable Fat, Maize Glucose Syrup, Stabiliser (1422, 415), Humectant (442), Rice Extract, Flavourcolour (102, 122, 123)], Raspberry Filling (sugar, Apple, Raspberries (1.2%), Water, Stabiliser (440), Acidity Regulator (330, 331), Flavour, Preservative (202), Mineral Salts (341, 452), Colour (124, 132)). Contains Egg, Soybean Products.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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