Is PB CHOCOLATE + BUTTERSCOTCH AN ALTERNATE SNACK, CHOCOLATE + BUTTERSCOTCH Gluten Free?
Description
Rich chocolate and butterscotch flavors deliver a sweet, creamy profile with smooth, spreadable texture; commonly used as a quick snack, spread on breads or crackers, a dip for fruit, or an ingredient in baking. Customer reviews mention satisfying sweetness, versatile uses, smooth consistency, and occasional comments on overly sweet intensity.
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Description
Rich chocolate and butterscotch flavors deliver a sweet, creamy profile with smooth, spreadable texture; commonly used as a quick snack, spread on breads or crackers, a dip for fruit, or an ingredient in baking. Customer reviews mention satisfying sweetness, versatile uses, smooth consistency, and occasional comments on overly sweet intensity.
Ingredients
Organic Multigrain Cereal (Organic Cornmeal, Organic Yellow Corn Flour, Organic Sugar, Organic Flax Seeds, Organic Buckwheat Flour, Organic Quinoa, Organic Amaranth, Sea Salt, Tocopherols [Natural Vitamin E]), Organic Agave, Peanut Butter, Dark Chocolate (Cocoa, Sugar, Cocoa Butter, Soy Lecithin), Organic Chia Seeds, Flax Seeds, Organic Butterscotch Syrup (Organic Cane Sugar, Water, Natural Flavors, Natural Vegetable Colors), Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.