Is Peach Mango Crumble Loaf Low FODMAP?

Ingredients
Cake mix (sugar, flour, soya, modified corn starch, modified milk ingredients, baking powder, monoglycerides, diglycerides, flavour, cellulose gum, salt), fruit filling (peach, mango, mango puree, sugar, water, modified corn starch, citric acid, ascorbic acid, lemon juice, sodium benzoate, potassium sorbate, carotene), liquid whole egg, canola oil, flour, toasted coconut (coconut, dextrose, cornstarch, sodium metabisulphite), butter, sugar, sweetened shredded coconut (coconut, sugar), sweetened condensed milk (milk, sugar), sweetened coconut flakes (coconut, sugar), shortening (modified palm and canola oils), baking powder, salt, artificial flavour, baking soda
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Bread · Loaf


