Is PEANUT BUTTER CHOCOLATE FUDGE CHOCOLATE FUDGE SWIRLS IN PEANUT BUTTER FROZEN DESSERT, DIPPED THEN DRIZZLED IN DARK CHOCOLATE NON-DAIRY FROZEN DESSERT BARS, PEANUT BUTTER CHOCOLATE FUDGE Gluten Free?

Description
Creamy frozen bars showcase smooth, rich swirls and a firm, dark-coated shell that snaps then melts; texture balances silky interior with a crisp exterior. Common uses include quick desserts, snacks, and convenient treats at gatherings. Some reviewers cite intense flavor and satisfying texture, with occasional comments about sweetness level noted.

Description
Creamy frozen bars showcase smooth, rich swirls and a firm, dark-coated shell that snaps then melts; texture balances silky interior with a crisp exterior. Common uses include quick desserts, snacks, and convenient treats at gatherings. Some reviewers cite intense flavor and satisfying texture, with occasional comments about sweetness level noted.
Ingredients
Peanut Butter Frozen Dessert: Water, Corn Syrup, Sugar, Peanuts, Peanut Oil, Coconut Oil, Pectin, Salt, Dark Chocolate And Vegetable Oil Coating: Dark Chocolate (Sugar, Chocolate, Soy Lecithin, Vanilla Extract), Soybean Oil, Salted Fudge Swirl: Powdered Sugar (Sugar, Corn Starch), Sunflower Oil, Cocoa, Sunflower Lecithin, Peanut Butter Frozen Dessert: Water, Sunflower Lecithin
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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