Is PEANUT BUTTER DARK CHOCOLATE NUT CLUSTERS, PEANUT BUTTER DARK CHOCOLATE Gluten Free?
Description
Peanut butter dark chocolate nut clusters are a delicious and convenient snack option. This product contains KIND Nut Clusters, featuring a combination of peanut butter and dark chocolate. The 8 - 4 oz pouches are portable and perfect for on-the-go eating. Each serving provides 5g of protein. People really enjoy these snacks, praising the great peanut flavor and the ease of consuming the clusters. In fact, they can be quite addicting. Overall, peanut butter dark chocolate nut clusters offer a tasty and satisfying snacking experience.
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Description
Peanut butter dark chocolate nut clusters are a delicious and convenient snack option. This product contains KIND Nut Clusters, featuring a combination of peanut butter and dark chocolate. The 8 - 4 oz pouches are portable and perfect for on-the-go eating. Each serving provides 5g of protein. People really enjoy these snacks, praising the great peanut flavor and the ease of consuming the clusters. In fact, they can be quite addicting. Overall, peanut butter dark chocolate nut clusters offer a tasty and satisfying snacking experience.
Ingredients
peanuts, almonds, tapioca syrup, cane sugar, semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), peanut butter (peanuts, sea salt), canola oil, sea salt, cocoa powder, vitamin e (tocopherols to maintain freshness)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.