Is PEANUT BUTTER PROTEIN WANDERBAR, PEANUT BUTTER Gluten Free?
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Ingredients
PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE), FRUCTOOLIGOSACCHARIDE AND SOLUBLE TAPIOCA FIBER (PREBIOTIC DIETARY FIBER), PEANUTS, GLYCERIN, COCOA BUTTER. TAPIOCA SYRUP, NATURAL FLAVORS, PEANUT BUTTER, WATER, ALMOND BUTTER, PARTIALLY DEFATTED PEANUT FLOUR, SUGAR, TAPIOCA STARCH, FLAXSEED, SALT, SUNFLOWER LECITHIN, CREAM, ACACIA GUM, CALCIUM CARBONATE, CALCIUM ASCORBATE, SUNFLOWER OIL, PEANUT OIL, TURMERIC, TOCOPHEROL, ZINC GLUCONATE, REBAUDIOSIDE A (STEVIA EXTRACT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.