Is Peanut butter & strawberry spread GERD Friendly?
Why it's not GERD friendly
- citric acid
- distilled white vinegar
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
wheat flour, water, cane sugar, wheat protein, sunflower oil, oat fiber, wheat gluten, potato flour, yeast, distilled white vinegar, sea salt, cultured wheat starch, whole wheat flour, enzymes, ascorbic acid, dry roasted peanuts, RSPO palm oil, strawberries, cane sugar, pectin solution, water, apple pectin, ascorbic acid, citric acid
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Spread · Spreadable


