Is PEANUTS, SALTED Gluten Free?
Description
Salty, savory flavor with a firm, crunchy bite makes this snack popular for casual snacking, trail mixes, and as a crunchy topping for salads or baked goods. Customer reviews commonly note consistent crunch and saltiness, occasional freshness or packaging inconsistencies, and generally good value for bulk purchases and easy portability.
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Description
Salty, savory flavor with a firm, crunchy bite makes this snack popular for casual snacking, trail mixes, and as a crunchy topping for salads or baked goods. Customer reviews commonly note consistent crunch and saltiness, occasional freshness or packaging inconsistencies, and generally good value for bulk purchases and easy portability.
Ingredients
PEANUTS, PEANUT AND/OR COTTONSEED OIL, SEA SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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