This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Pearl Milling Company Syrup Butter Flavor Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Sweet, butter-flavored syrup offers a smooth, glossy, pourable texture that coats pancakes, waffles, French toast, biscuits, and desserts. Commonly used as a breakfast topping or sweetener, reviewers note pronounced buttery notes, convenient dispensing and consistent viscosity; comments vary between favorable taste and perceptions of an artificial or overly sweet profile.

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Ingredients

GLUCOSE, LIQUID SUGAR, WATER, COLOUR, SODIUM BENZOATE, SORBIC ACID, MALTOL, NATURAL AND ARTIFICIAL FLAVOUR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Syrup · Liquid

Flavor
ButterySweet
Texture
Smooth
Commonly used for
BreakfastToppingCookingSnacking
Gluten Free? Pearl Milling Company Syrup Butter Flavor | Spoonful