Is Pearl Milling Company Syrup Butter Flavor Gluten Free?
Description
Sweet, butter-flavored syrup offers a smooth, glossy, pourable texture that coats pancakes, waffles, French toast, biscuits, and desserts. Commonly used as a breakfast topping or sweetener, reviewers note pronounced buttery notes, convenient dispensing and consistent viscosity; comments vary between favorable taste and perceptions of an artificial or overly sweet profile.
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Why it's a maybe for gluten free
- natural and artificial flavour
natural and artificial flavour
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet, butter-flavored syrup offers a smooth, glossy, pourable texture that coats pancakes, waffles, French toast, biscuits, and desserts. Commonly used as a breakfast topping or sweetener, reviewers note pronounced buttery notes, convenient dispensing and consistent viscosity; comments vary between favorable taste and perceptions of an artificial or overly sweet profile.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
GLUCOSE, LIQUID SUGAR, WATER, COLOUR, SODIUM BENZOATE, SORBIC ACID, MALTOL, NATURAL AND ARTIFICIAL FLAVOUR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Syrup · Liquid