Is Pearl River Bridge Superior Light Soy Sauce Gluten Free?
Description
Light, savory seasoning offers a clean, umami-forward flavor with a thin, smooth texture that pours easily. Commonly used for stir-fries, marinades, dressings and dipping, reviewers praise its consistent, authentic taste and versatility; occasional comments note pronounced saltiness or packaging issues during shipping and some mention smaller bottle sizing concerns occasionally.
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Description
Light, savory seasoning offers a clean, umami-forward flavor with a thin, smooth texture that pours easily. Commonly used for stir-fries, marinades, dressings and dipping, reviewers praise its consistent, authentic taste and versatility; occasional comments note pronounced saltiness or packaging issues during shipping and some mention smaller bottle sizing concerns occasionally.
Ingredients
Water 46% , Soya Beans 29%, Salt, Wheat Flour, Preservative Potassium Sorbate (e202). Contains: Soy, Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.