Is Penne Chicken Alfredo, Small Gluten Free?

Ingredients

Alfredo Pasta [cooked Penne (penne Pasta [durum Wheat Semolina, Niacin, Folic Acid, Ferrous Sulfate, Riboflavin, Thiamine Mononitrate], Water, White Vinegar, Canola Oil, Salt), Alfredo Sauce (water, Cream [cream, Milk, Cellulose Gel, Carrageenan, Cellulose Gum], Skim Milk Powder, Modified Corn Starch, Butter, Parmesan Cheese, Garlic, Salt, Canola Oil, Dried Onion, Spices, Natural Flavour)], Fire Roasted Chicken Strips [chicken Breast Portions (boneless, Skinless), Water, Salt, Sodium Phosphate, Spices. Battered And Breaded With: Toasted Wheat Crumb, Wheat Flour, Water, Sugars (dextrose), Canola Oil, Spice, Onion Powder, Garlic Powder, Salt, Corn Flour, Baking Powder], Mozzarella Cheese [mozzarella Cheese Pasteurized Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Cellulose, Natamycin]. May Contain Egg, Soya, Sulphites, Peanuts, Tree Nuts, Fish, Crustaceans, Molluscs, Sesame, Triticale (gluten), Mustard. Preparation Instruction: Remove Plastic Lid From The Tray, Microwave For 4-5 Mins And Serve

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Pasta · Frozen