Is Pepperettes® Sausage Sticks, Pepperoni Gluten Free?

Description
Firm, chewy pepperoni flavored sausage sticks present savory, smoky spice with a pronounced pepper finish; texture is dense and slightly oily. Often enjoyed as on the go snacks, lunchbox inclusions, charcuterie elements, or trail food. Reviewers commonly cite bold flavor, convenience, occasional excess saltiness and greasy mouthfeel and packaging durability.

Description
Firm, chewy pepperoni flavored sausage sticks present savory, smoky spice with a pronounced pepper finish; texture is dense and slightly oily. Often enjoyed as on the go snacks, lunchbox inclusions, charcuterie elements, or trail food. Reviewers commonly cite bold flavor, convenience, occasional excess saltiness and greasy mouthfeel and packaging durability.
Ingredients
Pork, Chicken, Salt, Water, Potassium Lactate, Dextrose, Spice, Glucono Delta Lactone, Hydrogenated Palm And Vegetable Oil, Sodium Diacetate, Sodium Erythorbate, Garlic Powder, Sodium Nitrite, Smoke
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


