Is Pepperidge Farm® Bakery Classics 100% Whole Wheat Hamburger Buns, 14.5 oz. Bag, 8-pack Gluten Free?

Ingredients

Whole Wheat Flour, Water, Nonfat Milk (Adds A Trivial Amount Of Cholesterol), Wheat Gluten, High Fructose Corn Syrup, Yeast, Contains 2 Percent Or Less Of: Soybean Oil, Lower Sodium Natural Sea Salt, Salt, Sodium Stearoyl Lactylate And Datem (Dough Conditioners), Mono And Diglycerides, Calcium Propionate And Sorbic Acid To Retard Spoilage, Lactic Acid, Sesame Seeds

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Pepperidge Farm® Bakery Classics 100% Whole Wheat Hamburger Buns, 14.5 oz. Bag, 8-pack is available at 18 retailers

About this product

Bread · Roll