Is Pepperidge Farm® Bakery Classics Bakery Classics - Golden Potato Hamburger Buns Vegan?
Description
Soft, slightly sweet roll with a tender, pillowy crumb and a lightly crisped top; provides a neutral, mild flavor that complements fillings. Commonly used for hamburgers, sandwiches and sliders. Customer reviews praise consistent softness and size but sometimes note buns can be too delicate for heavy toppings or vigorous grilling.
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Description
Soft, slightly sweet roll with a tender, pillowy crumb and a lightly crisped top; provides a neutral, mild flavor that complements fillings. Commonly used for hamburgers, sandwiches and sliders. Customer reviews praise consistent softness and size but sometimes note buns can be too delicate for heavy toppings or vigorous grilling.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, SUGAR, DEHYDRATED POTATOES, SOYBEAN OIL, CONTAINS 2% OR LESS OF: NONFAT MILK, SALT, DATEM, DEXTROSE, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, FERMENTED POTATO FLOUR, MALTED BARLEY FLOUR, MONOGLYCERIDES, CORN FLOUR, NATURAL FLAVORS, SODIUM STEAROYL LACTYLATE, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SESAME SEEDS.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.