Is Pepperidge Farm Bakery Classics Golden Potato Slider Buns, 15 oz. Bag, 12-pack Low FODMAP?

Ingredients

Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Dehydrated Potatoes, Wheat Gluten, Soybean Oil, Contains 2 Percent or Less of: Nonfat Milk (Adds a Trivial Amount of Cholesterol), Salt, Wheat Flour, Calcium Propionate and Sorbic Acid to Retard Spoilage, Yellow Corn Flour, Fermented Potato Flour, Sodium Stearoyl Lactylate and DATEM (Dough Conditioners), Mono and Diglycerides, Dextrose, Malted Barley Flour, Natural Flavors, Annatto and Turmeric Extracts for Color, Sesame Seeds.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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