Is Pepperidge Farm® Bakery Classics Pepperidge Farm Bakery Classics Top Sliced Butter Alpha-Gal?

Description
Soft, lightly butter-flavored sliced white bread with a tender crumb and thin, evenly sliced loaf. Reviewers commonly note a mild buttery flavor, soft texture ideal for sandwiches, toasting, and French toast, and consistent slice thickness. Some customers mention freshness and convenience for everyday use and easy storage in the bag.

Description
Soft, lightly butter-flavored sliced white bread with a tender crumb and thin, evenly sliced loaf. Reviewers commonly note a mild buttery flavor, soft texture ideal for sandwiches, toasting, and French toast, and consistent slice thickness. Some customers mention freshness and convenience for everyday use and easy storage in the bag.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% Or Less Of: Wheat Gluten, Butter (Milk), Salt, Monoglycerides, Calcium Propionate And Sorbic Acid To Extend Freshness, Datem, Corn Flour, Sodium Stearoyl Lactylate, Malted Barley Flour, Annatto And Turmeric Extracts For Color, Sesame Seeds, Adds A Trivial Amount Of Cholesterol, Contains: Wheat, Milk, Sesame Seeds, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sesame Seeds
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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