Is Pepperidge Farm® Bakery Classics White Slider Buns, 15 oz. Bag, 12-pack Vegetarian?
Description
Soft, mildly sweet rolls offer a tender, pillowy texture and light crust, commonly used for small sandwiches, sliders, breakfast sandwiches, and party platters. Reviewers note consistent size, good sandwich assembly, and reliable freshness; some mention packaging crushes during shipping and occasional variability in firmness across batches; and they reheat well.
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Description
Soft, mildly sweet rolls offer a tender, pillowy texture and light crust, commonly used for small sandwiches, sliders, breakfast sandwiches, and party platters. Reviewers note consistent size, good sandwich assembly, and reliable freshness; some mention packaging crushes during shipping and occasional variability in firmness across batches; and they reheat well.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, WHEAT GLUTEN. Contains less than 2% of SALT, CALCIUM PROPIONATE AND SORBIC ACID TO FRESHNESS, MONOGLYCERIDES, DATEM, MALTED BARLEY FLOUR, NONFAT MILK, SESAME SEEDS. CONTAINS: WHEAT, MILK, SESAME SEEDS.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.