Is Pepperidge Farm Bread Sliced White Very Thin Original - 16 Oz Dairy Free?
Description
Very thin slices offer a mild, slightly sweet flavor and a soft, airy texture that toasts quickly to a light crisp. Commonly used for quick sandwiches, grilled paninis, and children's lunchboxes; customers note consistent slicing and softness, with occasional comments about delicate slices tearing during assembly and reliable packaging performance.
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Description
Very thin slices offer a mild, slightly sweet flavor and a soft, airy texture that toasts quickly to a light crisp. Commonly used for quick sandwiches, grilled paninis, and children's lunchboxes; customers note consistent slicing and softness, with occasional comments about delicate slices tearing during assembly and reliable packaging performance.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Yeast, Contains 2 Percent Or Less Of: Salt, Wheat Gluten, Whey (Milk), Calcium Propionate And Sorbic Acid To Retard Spoilage, Monoglycerides, Soy Lecithin, Malted Barley Flour, Adds A Trivial Amount Of Cholesterol, Contains: Wheat, Milk, Soy Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.