Is Pepperidge Farm® Brussels® Brussels - Distinctive Cookies Vegetarian?
Description
Crisp, flaky cookies with a mild, slightly sweet flavor and a tender interior; commonly served alongside coffee or tea, used for casual snacking or as a light dessert accompaniment. Reviewers often note consistent crunch and pleasant sweetness, while some comment on occasional crumbliness or small serving size and packaging concerns.
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Description
Crisp, flaky cookies with a mild, slightly sweet flavor and a tender interior; commonly served alongside coffee or tea, used for casual snacking or as a light dessert accompaniment. Reviewers often note consistent crunch and pleasant sweetness, while some comment on occasional crumbliness or small serving size and packaging concerns.
Ingredients
Sugar, Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Semi-sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Chocolate Liquor Processed With Alkali (Dutched), Milk Fat, Soy Lecithin Added As An Emulsifier, Vanilla Extract), Vegetable Oils (Palm And/or Interesterified And Hydrogenated Soybean And/or Hydrogenated Cottonseed), Oatmeal, Contains 2 Percent Or Less Of: Butter (Milk), Egg Whites, Salt, Leavening (Cream Of Tartar, Baking Soda), Natural Flavors
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.