Is Pepperidge Farm Cake 3 Layer Golden - 19.6 Oz Dairy Free?
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Ingredients
Sugar, Water, Vegetable Oils (Soybean, Palm, Palm Kernel, Hydrogenated Cottonseed, Canola), Bleached Wheat Flour, Eggs, High Fructose Corn Syrup, Contains 2 Percent Or Less Of: Cocoa Processed With Alkali, Corn Syrup, Chocolate, Dextrose, Modified Cornstarch, Polyglycerol Esters Of Fatty Acids, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Maltodextrin, Salt, Natural Flavor, Baking Soda, Glyceryl Lacto Esters Of Fatty Acids, Mono And Diglycerides, Guar Gum, Gelatin, Sodium Caseinate (Milk), Polysorbate 60, Xanthan Gum, Soy Lecithin, Whey, Annatto Extract (Color), Contains: Egg, Wheat, Milk, Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.