Is Pepperidge Farm Crackers Distinctive Golden Butter - 9.75 Oz Vegan?
Description
These golden butter crackers deliver rich buttery flavor and a light, crisp, flaky texture; people commonly use them as a snack, with cheese and spreads, on charcuterie boards, or with soups. Customer reviews cite consistent taste and crispness, though some note occasional breakage and packaging concerns and a pleasant aroma.
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Description
These golden butter crackers deliver rich buttery flavor and a light, crisp, flaky texture; people commonly use them as a snack, with cheese and spreads, on charcuterie boards, or with soups. Customer reviews cite consistent taste and crispness, though some note occasional breakage and packaging concerns and a pleasant aroma.
Ingredients
MADE FROM: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), BUTTER (CREAM [MILK], SALT), VEGETABLE OILS (CANOLA AND/OR SUNFLOWER), SUGAR, INVERT SYRUP, CONTAINS 2 PERCENT OR LESS OF: SALT, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MALTED BARLEY FLOUR, DEXTROSE, LACTOSE AND ENZYMES. CONTAINS: WHEAT, MILK.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.