Is Pepperidge Farm Crackers Distinctive Golden Butter - 9.75 Oz Vegetarian?
Description
These golden butter crackers deliver rich buttery flavor and a light, crisp, flaky texture; people commonly use them as a snack, with cheese and spreads, on charcuterie boards, or with soups. Customer reviews cite consistent taste and crispness, though some note occasional breakage and packaging concerns and a pleasant aroma.
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Description
These golden butter crackers deliver rich buttery flavor and a light, crisp, flaky texture; people commonly use them as a snack, with cheese and spreads, on charcuterie boards, or with soups. Customer reviews cite consistent taste and crispness, though some note occasional breakage and packaging concerns and a pleasant aroma.
Ingredients
MADE FROM: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), BUTTER (CREAM [MILK], SALT), VEGETABLE OILS (CANOLA AND/OR SUNFLOWER), SUGAR, INVERT SYRUP, CONTAINS 2 PERCENT OR LESS OF: SALT, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MALTED BARLEY FLOUR, DEXTROSE, LACTOSE AND ENZYMES. CONTAINS: WHEAT, MILK.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.