Is PEPPERIDGE FARM CRACKERS Vegetarian?

Description
Pepperidge Farm crackers offer a variety of unique options for entertaining. Available in Golden Butter, Harvest Wheat, and Classic Water varieties, these 10 oz. boxes provide options to suit different preferences. The Golden Butter crackers are known for their buttery flavor, while Harvest Wheat offers a touch of sweetness. People particularly enjoy the butter crackers, describing them as delicious and great for snacks or as dippers. Classic Water crackers are considered bland, but they are designed to let toppings shine. Overall, Pepperidge Farm crackers are a versatile choice for gatherings and provide a range of flavors to suit different tastes.

Description
Pepperidge Farm crackers offer a variety of unique options for entertaining. Available in Golden Butter, Harvest Wheat, and Classic Water varieties, these 10 oz. boxes provide options to suit different preferences. The Golden Butter crackers are known for their buttery flavor, while Harvest Wheat offers a touch of sweetness. People particularly enjoy the butter crackers, describing them as delicious and great for snacks or as dippers. Classic Water crackers are considered bland, but they are designed to let toppings shine. Overall, Pepperidge Farm crackers are a versatile choice for gatherings and provide a range of flavors to suit different tastes.
Ingredients
MADE WITH SMILES AND ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SOYBEAN), SALT, CONTAINS 2% OR LESS OF: YEAST, SUGAR, AUTOLYZED YEAST EXTRACT, PAPRIKA, SPICES, CELERY, ONION POWDER, MONOCALCIUM PHOSPHATE, BAKING SODA. CONTAINS: WHEAT, MILK.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.