Is Pepperidge Farm Crackers Distinctive Golden Butter - 9.75 Oz Dairy Free?
Description
These golden butter crackers deliver rich buttery flavor and a light, crisp, flaky texture; people commonly use them as a snack, with cheese and spreads, on charcuterie boards, or with soups. Customer reviews cite consistent taste and crispness, though some note occasional breakage and packaging concerns and a pleasant aroma.
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Description
These golden butter crackers deliver rich buttery flavor and a light, crisp, flaky texture; people commonly use them as a snack, with cheese and spreads, on charcuterie boards, or with soups. Customer reviews cite consistent taste and crispness, though some note occasional breakage and packaging concerns and a pleasant aroma.
Ingredients
MADE FROM: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), BUTTER (CREAM [MILK], SALT), VEGETABLE OILS (CANOLA AND/OR SUNFLOWER), SUGAR, INVERT SYRUP, CONTAINS 2 PERCENT OR LESS OF: SALT, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MALTED BARLEY FLOUR, DEXTROSE, LACTOSE AND ENZYMES. CONTAINS: WHEAT, MILK.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.