Is Pepperidge Farm Dublin Shortbread Distinctive Cookies 12 ea Bag Gluten Free?

Description
Rich, slightly sweet flavor with a tender, crumbly texture and crisp edges. Commonly enjoyed with tea or coffee, paired with spreads, served on dessert plates, or used in baking and gift trays. Customer reviews cite consistent, nostalgic taste and delicate structure; occasional breakage during shipping is reported in some cases.

Description
Rich, slightly sweet flavor with a tender, crumbly texture and crisp edges. Commonly enjoyed with tea or coffee, paired with spreads, served on dessert plates, or used in baking and gift trays. Customer reviews cite consistent, nostalgic taste and delicate structure; occasional breakage during shipping is reported in some cases.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Butter, Sugar, Fructose, Contains 2 Percent Or Less Of: Nonfat Milk, Egg Whites, Salt, Baking Soda, Natural Flavors And Soy Lecithin, Contains: Egg, Milk/dairy, Soybean, Wheat
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.