Is Pepperidge Farm Farmhouse Crafted Baked Goods Sourdough Vegetarian?


Ingredients
Enriched Wheat Flour (flour Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Soybean Oil, Contains 2% Or Less Of Whole Grain Rye Flour, Salt, Potato Flour, Wheat Gluten, Monoglycerides, Lactic Acid, Sodium Sorbic Acid To Extend Freshness, Whey, Malted Barley Flour, Citric Acid, Soy Lecithin. Contains Wheat, Milk, Soy.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


