Is Pepperidge Farm Farmhouse Hearty White Hamburger Buns, 20 oz. Bag, 8-pack Vegetarian?
Description
Soft, slightly sweet buns with a tender crumb and resilient crust, frequently used for burgers, sandwiches, and backyard barbecues. Reviewers commonly note consistent softness and reliable structural strength to hold a patty, while some report occasional staleness, smaller-than-expected size, or a texture that compresses under heavy toppings during shipping occasionally.
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Description
Soft, slightly sweet buns with a tender crumb and resilient crust, frequently used for burgers, sandwiches, and backyard barbecues. Reviewers commonly note consistent softness and reliable structural strength to hold a patty, while some report occasional staleness, smaller-than-expected size, or a texture that compresses under heavy toppings during shipping occasionally.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Sugar, Yeast, Sesame Seeds, Contains 2% Or Less Of: Soybean Oil, Salt, Datem, Nonfat Milk, Calcium Propionate And Sorbic Acid To Extend Freshness, Sodium Stearoyl Lactylate, Malted Barley Flour, Monoglycerides, Adds A Trivial Amount Of Cholesterol, Contains: Wheat, Sesame, Milk Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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