Is Pepperidge Farm Frozen Chocolate Fudge Layer Cake, 19.6 oz. Box Vegetarian?

Ingredients

Sugar, Water, Vegetable Oils (Partially Hydrogenated Soybean, Soybean, Partially Hydrogenated Cottonseed, Palm), Bleached Wheat Flour, Eggs, High Fructose Corn Syrup Cocoa Processed With Alkali (Dutched), Chocolate Liquor, Contains 2 Percent Or Less Of: Corn Syrup Semi Sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Whole Milk Powder, Milkfat, Natural Vanilla Flavor), Dextrose, Modified Cornstarch, Nonfat Milk, Semi Sweet Chocolate (Sugar, Chocolate Liquor, Dextrose), Mono And Diglycerides, Leavening (Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Baking Soda), Cornstarch, Salt, Maltodextrin, Natural Flavors, Polyglycerol Esters Of Fatty Acids, Propylene Glycol Monostearate, Ethoxylated Mono And Diglycerides, Sodium Caseinate, Gelatin, Stearoyl Lactylic Acid, Vanillin (Artificial Flavoring), Xanthan Gum, Soy Lecithin, Turmeric And Annatto Extracts For Color

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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