Is Pepperidge Farm® Goldfish® Baked with Whole Grain Whole Grain Baked Snack Crackers - Cheddar Gluten Free?

Description
Small cheddar-flavored crackers deliver a mild, savory cheese taste with a light, crisp crunch; commonly enjoyed as an on-the-go snack, lunchbox addition, party nibble, or salad topping. Reviewers often praise consistent crunch, kid-friendly appeal, convenient packaging, and reliable flavor, while noting occasional variation in saltiness and easy-to-portion servings for sharing.

Description
Small cheddar-flavored crackers deliver a mild, savory cheese taste with a light, crisp crunch; commonly enjoyed as an on-the-go snack, lunchbox addition, party nibble, or salad topping. Reviewers often praise consistent crunch, kid-friendly appeal, convenient packaging, and reliable flavor, while noting occasional variation in saltiness and easy-to-portion servings for sharing.
Ingredients
Made With Smiles And Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese ((Cultured Milk, Salt, Enzymes), Annatto), Vegetable Oils (Canola, Sunflower And/or Soybean), Salt, Contains 2% Or Less Of: Yeast, Autolyzed Yeast Extract, Paprika, Spices, Celery, Baking Soda, Monocalcium Phosphate, Onion Powder, Contains: Wheat, Milk
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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