Is Pepperidge Farm Goldfish Crackers Baked Snack Parmesan - 6.6 Oz Alpha-Gal?

Description
Crisp, bite-sized baked crackers offer a savory, tangy, slightly sharp flavor with a light, crunchy texture. Commonly used for school lunches, on-the-go snacks, and party bowls, reviewers praise flavor and portability while noting occasional packaging or freshness inconsistencies and sporadic reports of overly salty samples favored by children and adults.

Description
Crisp, bite-sized baked crackers offer a savory, tangy, slightly sharp flavor with a light, crunchy texture. Commonly used for school lunches, on-the-go snacks, and party bowls, reviewers praise flavor and portability while noting occasional packaging or freshness inconsistencies and sporadic reports of overly salty samples favored by children and adults.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola, Sunflower Oils, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Salt, Contains 2 Percent Or Less Of: Yeast, Onion Powder, Sugar, Butter, Autolyzed Yeast, Baking Soda, Contains Wheat, Milk, We Know That Allergen Information Is Important To Parents, That Is Why We Clearly Label All On Our Side Panel, Call Us If You Have Questions, Contains Wheat, Milk, We Know That Allergen Information Is Important To Parents, That Is Why We Clearly Label All On Our Side Panel, Call Us If You Have Questions
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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