Is Pepperidge Farm® Jewish Pumpernickel Jewish Dark Pump Pumpernickel Bread Vegetarian?
Description
Dark, dense traditional loaf offers a robust, slightly sweet and malty flavor with a coarse, moist crumb and firm crust. Slices are sturdy for sandwiches and hold up to toasting; reviewers note consistent texture, lasting freshness, and strong flavor that some find intense while others appreciate its richness and versatility.
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Description
Dark, dense traditional loaf offers a robust, slightly sweet and malty flavor with a coarse, moist crumb and firm crust. Slices are sturdy for sandwiches and hold up to toasting; reviewers note consistent texture, lasting freshness, and strong flavor that some find intense while others appreciate its richness and versatility.
Ingredients
MADE FROM: UNBROMATED UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, RYE MEAL, YEAST, WHEAT GLUTEN, CONTAIN 2 PERCENT OR LESS OF: RYE FLOUR, SOYBEAN OIL, SALT, CARAMEL COLOR, COCOA PROCESSED WITH ALKALI (DUTCHED), GROUND CARAWAY, WHEAT FLOUR, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, MALTED BARLEY FLOUR, DEXTROSE, MONO AND DIGLYCERIDES, DEHYDRATED ONIONS, LACTIC ACID, SOY LECITHIN.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.