Is Pepperidge Farm Montauk Soft Baked Milk Chocolate Cookies - 8.6 Oz Dairy Free?
Ingredients
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK CHOCOLATE (SUGAR, COCOA BUTTER, SKIM MILK, CHOCOLATE, MILK FAT, DEXTROSE, SOY LECITHIN, VANILLA EXTRACT), FRUCTOSE, VEGETABLE OILS (PALM AND/OR SOYBEAN AND HYDROGENATED SOYBEAN), BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), BUTTER, CORN SYRUP SOLIDS, SUGAR, CONTAINS 2% OR LESS OF: EGGS, CORNSTARCH, BAKING SODA, SALT, NATURAL FLAVORS, CREAM OF TARTAR, AMMONIUM BICARBONATE. CONTAINS: WHEAT, MILK, SOY, EGGS.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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