Yes! The manufacturer claims that this product is dairy free.

Is Partake Chocolate Chip Soft Baked Cookies Dairy Free?

Yes! The manufacturer claims that this product is dairy free.

Description

Partake Foods, founded in 2016, creates a range of delicious chocolate chip soft baked cookies. These cookies are not only gluten-free and vegan but also free from the top 9 allergens, making them safe for the school yard. With no gums or stabilizers, these cookies are made using whole food ingredients and without excessive sugar. Each cookie contains only 2.5 grams of sugar, providing a better-for-you option. Although no specific information about customer opinions is provided, Partake's commitment to quality ingredients and allergen-free recipes is likely to be appreciated by those with dietary restrictions or preferences. These soft baked cookies offer a delightful treat for anyone seeking a delicious, inclusive, and wholesome snack option.

Ingredients

Gluten-Free Flour Blend (Organic Light Buckwheat Flour, Cassava Flour, Gluten-Free Oat, Flour, Tapioca Flour), Non-GMO Sunflower Oil, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Gluten-Free Oats, Apple Juice Concentrate, Organic Fair Trade Cane Sugar, Tapioca Starch, Water, Fructose, Pumpkin Powder, Tapioca Fiber Syrup, Milled Flax Meal, Baking Soda, Spice Blend (Cinnamon, Ginger, Nutmeg, Clove), Sea Salt, Caramelized Sugar Syrup, Vanilla Extract, Rosemary Extract.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.