Is PEPPERONI PEPPERONI PIZZA IN A GOLDEN CRUST SNACK PACK, PEPPERONI Alpha-Gal Friendly?


Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato Paste, Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain Water, Flavorings, And Sodium Ascorbate), Imitation Mozzarella Cheese (Water, Partially Hydrogenated Soybean Oil, Casein, Modified Food Starch, Natural Flavor, Nonfat Dry Milk, Salt, Sodium Aluminum Phosphate, Sodium Citrate, Lactic Acid, Sorbic Acid (As A), Artificial Color), Expeller Soybean Oil, Low Moisture Part Skim Mozzarella Cheese (Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Modified Food Starch), Less Than 1, Dough Additive (Soy Flour, Sugar, Salt, Whey, Polysorbate 80), Modified Food Starch, Salt, Dehydrated Onions, Sugar, Modified Cellulose, Spices, Granulated Onion, Cheese Flavor (Dehydrated American And Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Food Starch-modified, Whey, Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Salt, Carboxymethyl Cellulose, Lactose, Buttermilk Solids, Maltodextrin, Natural Flavor, Sodium Phosphate, Lactic Acid, Silicon Dioxide, Citric Acid, Onion, Yellow 5, Yellow 6), Contains Milk, Soy, Wheat
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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