Is PEPPERONI PIZZA TOPPING WITH PORK, CHICKEN & BEEF Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- cheese cultures
- pork
- beef pizza topping
- rennet casein
- milk
- skim milk
- rehydrated fat free mozzarella cheese
- beef
- natural flavor
- sorbitan monostearate
- vitamin b12
- 2% of dextrose
- +12 more
cheese cultures
Dietitian noteCheese is typically derived from milk (dairy) and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
+20 more in the app
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Ingredients
Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree (Water, Tomato Paste), Imitation Mozzarella Cheese (Water, Palm Oil, Rennet Casein, Modified Potato Starch, Vegetable Oil, Potato Starch, Sodium Aluminum Phosphate, Potassium Chloride, Salt, Citric Acid, Sodium Phosphate, Sodium Citrate, Potassium Sorbate [Preservative], Titanium Dioxide [Artificial Color], Maltodextrin, Magnesium Oxide, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Vitamin B6, Vitamin B12), Vegetable Oil, Spicy and Hickory Flavored Pepperoni Seasoned Pork, Chicken, and Beef Pizza Topping (Spicy Pepperoni Seasoned Pork, Chicken, and Beef Pizza Topping [Pork, Mechanically Separated Chicken, Water, Soy Protein Isolate, Beef, Spices, Salt, and Contains 2% or Less of: Pepperoni (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid), Dextrose, Extractives of Paprika, Sodium Ascorbate, Garlic Powder, Natural Flavors, Maltodextrin, Sodium Nitrite, Lactic Acid Starter Culture, BHA, BHT, Citric Acid] and Hickory Flavored Pepperoni Seasoned Pork, Chicken, and Beef Pizza Topping [Pork, Mechanically Separated Chicken, Water, Soy Protein Isolate, Beef, Spices, Salt, and Contains 2% or Less of: Pepperoni (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of: Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid), Dextrose, Extractives of Paprika, Sodium Ascorbate, Garlic Powder, Natural Flavors, Maltodextrin, Natural Hickory Smoke Flavor, Sodium Nitrite, Lactic Acid Starter Culture, BHA, BHT, Citric Acid]), Diced Bacon Cured Pork Shoulder Ground and Formed (Cured with Salt Contains Less than 2% of Dextrose, Smoke Flavor, Caramel Color, Sodium Nitrite, Sodium Erythorbate, BHA, BHT, Citric Acid), Contain Less than 2 % of: Rehydrated Fat Free Mozzarella Cheese (Water, Skim Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6), Modified Corn Starch, Sugar, Salt, Dried Yeast, Defatted Soy Flour, Dextrose, Spice, Monocalcium Phosphate, Baking Soda, Beet Powder (Color), Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Malic Acid, Xanthan Gum, Sorbitan Monostearate, Maltodextrin, TBHQ (Preservative), Ascorbic Acid, Natural Flavor.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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Where to buy
PEPPERONI PIZZA TOPPING WITH PORK, CHICKEN & BEEF is available at 2 retailers
About this product
Meat · Slice


