Is Perfect Snacks Refrigerated Peanut Butter Cups, Dark Chocolate with Sea Salt, 7g Whole Food Protein, Gluten Free & Non-GMO, 1.4 Oz. 2 Cups Alpha-Gal?

Description
Rich, bittersweet chocolate with a subtle salty note surrounds a creamy, dense center, offering a contrast between firm shell and smooth interior. Commonly eaten chilled as a quick snack or dessert accompaniment, reviewers note satisfying texture, convenient two-piece portions, occasional softening at room temperature, and consistent flavor across batches.

Description
Rich, bittersweet chocolate with a subtle salty note surrounds a creamy, dense center, offering a contrast between firm shell and smooth interior. Commonly eaten chilled as a quick snack or dessert accompaniment, reviewers note satisfying texture, convenient two-piece portions, occasional softening at room temperature, and consistent flavor across batches.
Ingredients
Peanut Butter (Organic), Dark Chocolate (Organic), Fair Trade Chocolate, Cacao Beans (Organic), Cane Sugar (Organic), Cocoa Butter (Organic), Sunflower Lecithin), Honey (Organic), Nonfat Dry Milk (Organic), Rice Protein (Organic), Dried Whole Egg Powder (Organic), Sea Salt, Dried Whole Food Powders (Kale (Organic), Flax Seed (Organic), Rose Hip (Organic), Orange (Organic), Lemon (Organic), Papaya (Organic), Tomato (Organic), Apple (Organic), Alfalfa (Organic), Celery (Organic), Kelp (Organic), Dulse (Organic), Carrot (Organic), Spinach (Organic)), Sunflower Lecithin (Organic), Flax Seed Oil (Organic), Sunflower Oil (Organic), Sesame Seed Oil (Organic), Olive Oil (Organic), Pumpkin Seed Oil (Organic)
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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