Is Peruvian Style Chicken Breast, FAMILY PACK Gluten Free?


Ingredients
Made With No Gluten-containing - Chicken, Water, Seasoning (Sugar, Salt, Honey Powder (Maltodextrin, Honey, Evaporated Cane Juice), Natural Flavor, Sunflower Oil), Blended Oils (Pure Olive, Soybean Oils), Sea Salt, Gluten Free Tamari Sauce (Water, Soybeans, Salt, Alcohol), Aji Panca Chile Powder, Garlic, Aji Amarillo Chile Powder, Pasilla Negro Chile, Lime Juice Concentrate, Cilantro, Vinegar, Cumin, Sweet Smoked Paprika, Crushed Red Pepper, Tarragon, Black Pepper, Oregano, Parsley, Citric Acid, Xanthan Gum, Natural Flavor
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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