Is PESTO AIOLI SQUEEZE GARNISHING SAUCE, PESTO AIOLI Gluten Free?
Description
Vibrant herb-forward spread with a creamy, smooth texture dispensed from a squeeze bottle; delivers bright savory and slightly tangy notes. Commonly used as a sandwich spread, dip, drizzle over grilled proteins, and for plate garnishing. Reviewers note consistent flavor, easy application, convenient packaging for quick finishing touches and reliability.
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Description
Vibrant herb-forward spread with a creamy, smooth texture dispensed from a squeeze bottle; delivers bright savory and slightly tangy notes. Commonly used as a sandwich spread, dip, drizzle over grilled proteins, and for plate garnishing. Reviewers note consistent flavor, easy application, convenient packaging for quick finishing touches and reliability.
Ingredients
(NON-GMO CANOLA OIL, DISTILLED WHITE VINEGAR, WHOLE EGGS, FRESH BASIL, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC AND TARTARIC ACID, SPICES), GARLIC, SALT, LEMON JUICE, WATER, CANE SUGAR, SPICE AND SPICE EXTRACTIVE, XANTHAN GUM
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.