Is PETITE LENTILS, LENTICCHIE BEANS Dairy Free?
Description
Small, earthy-flavored legumes with a mild, slightly nutty taste and a firm yet tender texture when cooked. They hold shape well, cooking quickly and suitable for soups, salads, stews, and side dishes. Reviewers note consistent size, reliable cooking time, and good versatility across hot and cold preparations and reliable storage.
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Description
Small, earthy-flavored legumes with a mild, slightly nutty taste and a firm yet tender texture when cooked. They hold shape well, cooking quickly and suitable for soups, salads, stews, and side dishes. Reviewers note consistent size, reliable cooking time, and good versatility across hot and cold preparations and reliable storage.
Ingredients
lentils, water, salt
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.