Is Petitpot Oatmilk Chocolate Organic Plant Based Dessert GERD Friendly?

Description
Rich chocolate flavor with a smooth, creamy texture; commonly described as mildly sweet and indulgent. Often eaten straight from the pot as a snack or after-meal dessert, used with fruit or biscuits, and enjoyed for its convenience. Reviewers note consistent portioning and occasional variations in creaminess between batches, packaging quality.
Why it's not GERD friendly
- cocoa mass
- cocoa butter
- dark chocolate
cocoa mass
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
Rich chocolate flavor with a smooth, creamy texture; commonly described as mildly sweet and indulgent. Often eaten straight from the pot as a snack or after-meal dessert, used with fruit or biscuits, and enjoyed for its convenience. Reviewers note consistent portioning and occasional variations in creaminess between batches, packaging quality.
Ingredients
Oat Milk* (water, Oat Flour*), Coconut Milk*, Dark Chocolate*(cocoa Mass*, Sugar*, Cocoa Butter*, Natural Vanilla Powder*), Cane Sugar*, Sea Salt, Agar. *organic. Contains Coconut. This Product Is Made In A Facility That Also Processes Foods Containing Dairy And Eggs.
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About this product
Snack · Piece


