Is P.F. Chang's Home Menu Creamy Sesame Dressing Gluten Free?
Description
Smooth, creamy dressing with a pronounced toasted, savory profile and mild sweetness; texture is thick enough to cling to greens yet pourable. Commonly used for salads, slaws, grain bowls, marinades, and as a dip. Reviewers often note restaurant-style flavor and creamy consistency, with occasional comments about sweetness and packaging concerns.
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Description
Smooth, creamy dressing with a pronounced toasted, savory profile and mild sweetness; texture is thick enough to cling to greens yet pourable. Commonly used for salads, slaws, grain bowls, marinades, and as a dip. Reviewers often note restaurant-style flavor and creamy consistency, with occasional comments about sweetness and packaging concerns.
Ingredients
Water, Soybean Oil, Soy Sauce (water, Wheat, Soybeans, Salt), Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Sesame Seed Oil, Distilled Vinegar, Rice Vinegar, Less Than 2% Of: Egg Yolks, Cultured Dextrose, Toasted Sesame Seed, Modified Corn Starch, Salt, Phosphoric Acid, Maltodextrin, Potassium Sorbate, And Sodium Benzoate And Rosemary Extract (to Protect Quality), Xanthan Gum, Canola Oil. Contains Sesame, Wheat, Egg, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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