Is Philadelphia No Artificial Preservatives Flavors Or Dyes Gluten Free?
Description
Smooth, spreadable blueberry flavored soft spread with a velvety, creamy texture and occasional fruit bits; commonly used on bagels, toast, pancakes, and in sandwiches. Customer feedback often notes pleasant fruitiness, spreadability, and suitability for breakfasts, with occasional mentions of sweetness level and visible berry pieces and generally consistent texture overall.
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Description
Smooth, spreadable blueberry flavored soft spread with a velvety, creamy texture and occasional fruit bits; commonly used on bagels, toast, pancakes, and in sandwiches. Customer feedback often notes pleasant fruitiness, spreadability, and suitability for breakfasts, with occasional mentions of sweetness level and visible berry pieces and generally consistent texture overall.
Ingredients
Pasteurized Milk And Cream, Sugar, Blueberry Puree, Whey Protein Concentrate, Contains Less Than 2% Of Dried Blueberries, Water, Salt, Modified Food Starch, Carob Bean Gum, Guar Gum, Color Added, Natural Flavor, Xanthan Gum, Natamycin (� Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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