Is Philadelphia Cream Cheese Spread Smoked Salmon Gluten Free?
Description
Smoky, savory flavor with a smooth, creamy texture that spreads easily and sometimes includes small flaky pieces; commonly used on bagels, toast, crackers, sandwiches, and appetizers. Customer reviews often note rich taste and versatility, while some cite inconsistent chunk distribution, variable flavor intensity, occasional texture variability, and packaging complaints reported.
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Description
Smoky, savory flavor with a smooth, creamy texture that spreads easily and sometimes includes small flaky pieces; commonly used on bagels, toast, crackers, sandwiches, and appetizers. Customer reviews often note rich taste and versatility, while some cite inconsistent chunk distribution, variable flavor intensity, occasional texture variability, and packaging complaints reported.
Ingredients
Pasteurized Milk And Cream, Whey Protein Concentrate, Smoked Salmon, Salt, Yeast Extract, Sugar, Carob Bean Gum, Guar Gum, Natural Flavor (includes Smoke), Color Added, Lactic Acid, Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture. Contains: Milk, Salmon.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.