Is Philadelphia Cream Cheese Dairy Free?

Description
Creamy, slightly tangy spread with a smooth, dense texture that blends easily into batters and frostings; commonly used on bagels, crackers, sandwiches, in cheesecakes, and savory sauces. Reviewers often note consistent flavor and spreadability, with occasional comments about packaging, size, price, and temperature-related creaminess during shipping and storage in winter.

Description
Creamy, slightly tangy spread with a smooth, dense texture that blends easily into batters and frostings; commonly used on bagels, crackers, sandwiches, in cheesecakes, and savory sauces. Reviewers often note consistent flavor and spreadability, with occasional comments about packaging, size, price, and temperature-related creaminess during shipping and storage in winter.
Ingredients
Milk, Salt, Bacterial Culture, Carob Bean Gum, Sorbic Acid
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.